NMSU to celebrate American Indian Week
Indian Taco Luncheon, live music, dance and Miss Native American NMSU crowning among week’s highlights at Corbett Center and American Indian Student Center
Carlos Andres López
8 posts
NMSU’s student-run restaurant rebrands as Westside Bistro with new menu and look
Westside Bistro, operated by students in NMSU’s School of Hotel, Restaurant and Tourism Management, will debut an à la carte menu, updated décor and walk-in dining starting Friday, Feb. 28.
Researchers create ice cream to honor NMSU’s new president
The Ferme Paradox, a pecan-and-biscotti ice cream developed by NMSU’s Center of Excellence in Sustainable Foods and Agricultural Systems, highlights food science innovation and hands-on learning
NMSU study finds high suicide rates among American Indian, Alaska Native children
Research by NMSU professor reveals nearly 16,000 years of potential life lost from 2015-2021, with suicide rates significantly higher than other racial and ethnic groups
NMSU researchers look to container farms as sustainable growing alternatives
NMSU's container farm projects advance sustainable agriculture, innovating kale cultivation and student research in semi-arid New Mexico
Mariachi Orgullo brings cultural flair to NMSU’s Pride of New Mexico Marching Band
NMSU’s Mariachi Orgullo blends tradition and innovation, enriching the Pride of New Mexico Marching Band with Mexican cultural roots
NMSU to award over 1,200 degrees at fall 2024 commencement ceremonies
The two commencement ceremonies are scheduled for Friday, Dec. 13 and Saturday, Dec. 14.
NMSU breaks ground on O’Donnell Hall, nursing expansion projects
In November 2022, New Mexico voters approved a general obligation bond that provided $15.5 million for the projects.